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炙肉坊木炭烤肉自助(正荣店)

自助餐 · ⭐ 4.3

Floor 3, Building 1, Zhengrong Wealth Center, Xinbao Road

Dishes

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  Original Cut Pork Belly

  Fresh pork belly cut into thick slices or chunks, lightly marinated and cooked directly to preserve its natural flavor. Typically prepared by pan-frying, grilling, or stewing to evenly melt fat and tenderize the meat.
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  Grilled Pineapple

  Grilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
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  Beef Brisket

  Beef brisket is a muscle from the cow's shoulder, with firm, elastic meat rich in connective tissue. Typically marinated and then grilled or stewed to preserve its tender texture and rich flavor.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Salt-Baked Large Shrimp

  Salt-baked shrimp is a dish made with fresh shrimp, marinated in salt and spices, then steamed in a pot. Coarse salt is used as a heat conductor to keep the shrimp tender and infused with flavor.
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  Charcoal-Grilled Chicken Cutlet

  Fresh chicken breast marinated and grilled over charcoal for a smoky, tender flavor.
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  Cheese Corn

  Cheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
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  Cheese Mushroom

  Cheese mushrooms is a dish made with fresh mushrooms and cheese. Mushrooms are cleaned, stems removed, then sliced or used whole, mixed with cheese and baked or pan-fried until the cheese melts and infuses into the mushroom.
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  Aluminum Foil Oysters

  Fresh oysters are wrapped in aluminum foil and grilled, resulting in a tender, juicy dish with fragrant garlic and ginger seasonings.
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  Aluminum-Wrapped Shrimp Dumplings

  Aluminum foil shrimp paste is a dish made primarily from fresh shrimp paste, combined with辅料 such as green onions, ginger, garlic, and onions, then wrapped in aluminum foil and baked. The shrimp paste, after seasoning, has a delicate and chewy texture, and the sealed heating process with aluminum foil keeps the ingredients tender and juicy.
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  Aluminum Foil Clam Meat

  A dish made by grilling fresh shellfish wrapped in aluminum foil, seasoned with garlic and ginger for a fragrant, savory flavor.

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