Feng Ji Food

Name: Feng Ji Food
Rating: 4.0

小吃快餐 · ⭐ 4.0

Xianghu Hotel, Chengxiang Subdistrict

Dishes

Roasted Flatbread
Flatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Sticky Rice Ball
Sticky rice ball made with glutinous rice and savory fillings like pork and vegetables, steamed into a compact, flavorful snack or meal.
Scallion Pancake Roll
Cong Bao Hui is a Chinese dish featuring scallion segments and pork. Sautéed together with slices of pork, it's seasoned with basic condiments like soy sauce, cooking wine, and salt to blend the onion's fragrance with the meat's savory flavor.
Egg Pancake
A simple Chinese dish made by frying beaten eggs with seasonings like scallions and salt, resulting in a soft and savory pancake commonly eaten for breakfast or as a quick meal.