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Osaka田 Sushi (Longjing Village Store)

日料 · ⭐ 3.7

No. 9-2, East District, Longjing Village

Dishes

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  Pumpkin Egg Tart

  Pumpkin custard tart is made primarily with pumpkin puree, combined with eggs, milk, and sugar to form the filling, which is poured into a tart shell and baked. The tart shell is typically made from low-gluten flour, butter, and a small amount of sugar, resulting in a crisp texture after baking. Pumpkin puree provides a natural sweetness and smooth texture, blending with the egg-milk mixture to create a silky, tender filling.
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  Thick Cut Eel Sushi

  Thick-cut eel grilled and glazed with sweet soy sauce, served over seasoned rice for a rich, savory flavor.
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  Marinated Squid Meat

  Pickled snail meat is a dish featuring snail meat as the main ingredient, marinated with soy sauce, sugar, vinegar, and ginger, then cooked or served cold to absorb flavors. It has a bright color and crisp texture.
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  Sesame Seaweed Snack

  A refreshing snack made from seaweed and sesame seeds, offering a crisp texture and savory flavor.

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