Beijing Xiangyuanzhai Roasted Whole Lamb (Fengtai Science Park Store)
烧烤 · ⭐ 3.7
No. 158 Baotai Road (270 meters on foot from Exit C Southeast of Dabaotai Metro Station)
Dishes
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage and chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and then cooked.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Niu Lanshan Aged LiquorNiu Lanshan Chenjiang is a Chinese liquor made primarily from sorghum and wheat, crafted through solid-state fermentation, distillation, and aging processes. Its production involves grinding raw materials, mixing, steaming, fermentation, distillation, and long-term storage, resulting in a rich, smooth body and a strong, aromatic flavor.
Grill It Live, Eat Where You AreThis dish is prepared by live grilling, allowing customers to witness the entire process of ingredients transforming from raw to fully cooked. Fresh meats, seafood, and vegetables are selected and marinated with a secret sauce, then slowly grilled over charcoal until golden and crispy, filling the air with irresistible aroma.
Xiangyuanzhai Roast Whole LambXiangyuanzhai Roast Whole Lamb uses a whole piece of fresh, tender lamb, carefully marinated and then slowly roasted in a specially designed oven. During roasting, it is continuously turned until the skin turns golden and crispy while the meat remains tender and juicy. Once the entire lamb is served, its aroma fills the air, making mouths water.