Feng Linqi BBQ Flagship Store

Name: Feng Linqi BBQ Flagship Store
Rating: 3.7

烧烤 · ⭐ 3.7

No. 58, Yongchang Road

Dishes

Tripe Hot Pot
Hot pot featuring beef tripe as the main ingredient, cooked with beef fat, chili, and Sichuan peppercorns. Tripe is cleaned, sliced, and briefly blanched in boiling broth, served with garlic chives, mung bean sprouts, and beef intestine for layered flavors.
Stir-fried Clams
Stir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Goat Neck Tendons
羊脖筋 is made from the neck tendons of sheep, processed by blanching, stewing, or braising to achieve a soft yet chewy texture. Main ingredient is sheep neck tendons, cooked with spices and seasonings.