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Sagreen (Xintiandi Branch)

西餐 · ⭐ 4.3

3rd Floor, Building 6, 123 Xingye Road

Dishes

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  SG Signature Roast Chicken (Half)

  Freshly roasted half chicken, marinated in a secret sauce and grilled over charcoal for crispy skin and tender meat.
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  The Apple That Went Away (Limited Supply)

  The Apple That Went Away (Limited Supply) is a creative dish made mainly from fresh apples and special sauce. Apple slices are cooked in a unique way, with a crisp texture and a slightly sweet and fruity flavor.
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  Grilled Steak Wide Noodles

  Thick-cut steak marinated in barbecue sauce, served with wide noodles for a savory and satisfying dish.
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  Thick Cut Steak BBQ Style Wide Noodles (Mild)

  Thick cut steak with BBQ style wide noodles, mainly made with beef, noodles, and BBQ seasoning, cooked by pan-frying.
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  Creamy Mushroom Salmon Roasted Veggie Platter

  Salmon and creamy mushrooms served with roasted vegetables for a rich, balanced dish.
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  Angus Ribeye Steak with Seasonal Vegetables

  Premium Angus ribeye steak, seared to perfection and served with fresh seasonal vegetables for a balanced and flavorful dish.
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  Bear Breakfast

  A creative breakfast dish featuring eggs, bacon, and toast shaped like a bear, topped with cheese and vegetables for a fun and tasty morning meal.
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  Italian Steak Risotto

  Italian steak risotto features tender beef and Arborio rice simmered in a rich sauce with onions, garlic, tomato paste, and red wine for a deeply savory dish.
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  Rich Tomato Kimchi Braised Pork Rice

  Rich Tomato Kimchi Braised Pork Rice is mainly made of pork belly, tomatoes, and kimchi. The pork is stir-fried and then cooked with tomatoes and kimchi, finally mixed with rice. It has a rich flavor with a balanced sour and sweet taste.
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  Fried Handmade Sweet Potato Strips

  Fried handmade sweet potato strips made from fresh sweet potatoes, crispy outside and soft inside, with a naturally sweet flavor.
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  Pan-fried Beef with Spinach and Sunny-side Egg

  Pan-fried beef with spinach and sunny-side egg, a balanced dish combining savory meat, fresh greens, and soft egg.
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  Tomato Beef Cheese Ciabatta

  Tomato Beef Cheese Ciabatta is a Western-style sandwich made with baked ciabatta bread, slow-cooked beef, fresh tomatoes, and melted cheese. The main ingredients include beef, tomatoes, cheese, and ciabatta bread.
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  English Breakfast

  A traditional English breakfast featuring fried eggs, bacon, sausages, grilled tomatoes, mushrooms, and toast, often served with tea or coffee.
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  Korean Pork Creamy Pasta

  A fusion dish featuring grilled pork belly, creamy sauce, and pasta, seasoned with Korean chili paste for a savory, slightly spicy flavor.
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  Banana Mixed Berry Chocolate Pancake

  Banana mixed berry chocolate pancake is made with banana, mixed berries, and cocoa powder. It has a soft texture with a rich cocoa aroma and fresh fruit flavor.
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  Mapo Tofu and Crispy Sausage Rice

  Mapo Tofu and Crispy Sausage Rice is a Chinese fried rice dish made with soft tofu, spicy sauce, and crispy sausage. The tofu and sausage are stir-fried and mixed with rice for a rich flavor.

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