Yang Xie Zhai
火锅 · ⭐ 3.4
Qingniangou West Xiaohuangzhuang
Dishes
Secret-Recipe Lamb SpineSpicy lamb spine is primarily made with lamb vertebrae, which are blanched to remove odor and then slowly stewed with various spices and seasonings. During preparation, common辅料 include star anise, cassia bark, Sichuan pepper, ginger slices, and green onion segments, resulting in tender meat and rich broth.
Spicy Premium Lamb SpineSpicy premium羊蝎子 is made with羊蝎子 as the main ingredient, simmered with chili, Sichuan pepper, ginger, scallion, and star anise.羊蝎子 refers to lamb spine bones, rich in meat and collagen. First blanch the bones to remove odor, then slowly stew with various seasonings until tender and flavorful.- Spicy Lamb Ribs and Scorpion Hot PotSpicy lamb rack scorpion pot features lamb racks and scorpions as main ingredients, marinated and stewed together with chili, Sichuan pepper, ginger, garlic, and green onions, then simmered in oil to blend flavors.