醉苗乡贵州酸汤鱼(塘沽店)
地方菜 · ⭐ 4.7
No. 146 Fujian North Road

Dishes
Tendon MeatAnglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
Hot Pot BeefHot pot beef is a dish where fresh beef is sliced and cooked in a boiling hot pot broth. The main ingredients are beef and hot pot seasoning, often accompanied by vegetables and tofu or other side ingredients that are also boiled together.
Hot Pot Beef Sour SoupHot Pot Beef Sour Soup is a dish made with beef, sour soup, and various seasonings. The beef is stewed until tender, and the sour soup provides a unique tangy flavor, making it a refreshing and spicy dish.
脆哨土豆丁脆哨土豆丁是一道以土豆为主要食材的菜肴,将土豆切成小丁后焯水或煎至微黄,再与炒香的脆哨(猪油渣)一同翻炒,使土豆吸收脆哨的香味,口感外酥里嫩。
Fern Root Stir-Fried with Preserved PorkFern root cake stir-fried with cured pork is a dish made from fern root powder and smoked pork. The fern root is processed from wild fern rhizomes, while the cured pork is salted and air-dried. After soaking, the fern root is cut into pieces and stir-fried with sliced cured pork, allowing the pork's fat to infuse into the fern root, creating a soft, layered texture.
贵州小米鲊贵州小米鲊是用新鲜小米和猪肉为主要食材,将小米蒸熟后与剁碎的猪肉混合,加入盐、辣椒等调料拌匀,再放入陶罐中密封发酵数天制成。成品具有独特的发酵风味,口感丰富。
Sour Soup FishSour soup fish is a dish made with fish as the main ingredient, cooked in a sour soup. To prepare it, first clean the fish, then cook it in a specially prepared sour soup, and finally add spices and side ingredients.
酸菜土豆汤酸菜土豆汤是一道以酸菜和土豆为主要食材的汤品。将土豆切块,与泡发好的酸菜一同放入锅中,加水煮沸后转小火炖煮至土豆软烂,调味后即可食用。
Le's Tofu DumplingsLei's Tofu Dumplings are a traditional dish made by mixing soft tofu with minced pork, scallions, ginger, and seasonings, then shaping into balls and frying or steaming.
香辣米豆腐香辣米豆腐是一道以大米为主要原料制成的豆腐状食品,搭配辣椒、蒜末、葱花等调料炒制而成。制作时将大米磨浆后蒸制或压制成型,再切块与辣椒、豆瓣酱等一同翻炒,使豆腐吸收香辣味道。