Changdao Restaurant (Changxing Island Store)
农家菜 · ⭐ 3.7
No. 1599 Fenghuang Highway
Dishes
Clear Soup SnailsA dish featuring fresh snails simmered in a clear broth with vegetables and seasonings, resulting in a rich, savory flavor.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
SeafoodA dish primarily made with various seafood such as shrimp, crab, shellfish, and fish, prepared by steaming, boiling, stir-frying, or stewing after cleaning and processing.
Boiled Shrimp in Clear WaterA dish made by boiling fresh shrimp in plain water with ginger and scallions, highlighting the natural flavor and tenderness of the shrimp.
Stir-fried SnailsA dish of fresh snails stir-fried quickly with chili, garlic, and ginger, offering a spicy and aromatic flavor.
Stir-fried Pork Liver with SauceStir-fried liver with sauce is a dish made by quickly stir-frying pig liver with a special sauce. After slicing and marinating, the liver is stir-fried at high heat with the sauce, resulting in a bright red color and a tender texture.
Pan-fried Homemade TofuA dish made by pan-frying homemade tofu on a hot iron plate, resulting in a crispy exterior and tender interior, seasoned with garlic, ginger, and scallions.
Chicken NoodlesA Chinese dish made with chicken and noodles, typically stir-fried with vegetables and served in a savory broth.