Da Wan Duo Xiao Chuan (Henan Avenue Branch)
烧烤 · ⭐ 3.8
First floor, Building 2, Jiping Residential Area, adjacent to Yangguang Hospital
Dishes
Small SkewersSkewers are made by cutting meat, vegetables, or seafood into small pieces and grilling them on bamboo sticks. Main ingredients include pork, beef, chicken, tofu, mushrooms, and green peppers. They are usually marinated before being grilled over charcoal or an electric grill until cooked.
Fried Potato SlicesFried potato slices are a simple home-style snack, primarily made from potatoes. The preparation involves washing the potatoes, slicing them, and frying in hot oil until golden and crispy, then removing and draining excess oil.
Fried Sweet PotatoA traditional Chinese snack made by frying sweet potato slices coated in batter, resulting in a crispy exterior and soft, sweet interior.
Fried Chili PeppersFried尖椒 is a dish made primarily with fresh尖椒. After washing and removing the stems, the尖椒 are deep-fried in hot oil until the skin wrinkles slightly and turns darker. Drain and serve. Simple to prepare, it retains the crisp texture and natural flavor of the尖椒.
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Fried Green EggFried green egg is made from fresh eggs, marinated, coated with batter and deep-fried. Crispy outside, tender inside, with a mild salty flavor, this is a traditional Chinese snack.
Fried SausageFried sausage is a deep-fried dish primarily made with sausages. The sausages are sliced and fried in hot oil until the surface turns golden and crispy, while the inside becomes fully cooked. Different flavored sausages can be chosen according to personal preference, such as pork sausage, beef sausage, or Chinese-style cured sausage.