Zao Mu Brand Roast Duck (Changsha Chunhua Town Branch)
北京菜 · ⭐ 3.5
No. 131, Chunhua New Street (at the government entrance)
Dishes
Jujube Wood Canvas BagJujube wood canvas bag is a canvas bag made from jujube wood, usually used to hold food or as a decoration. The main ingredients are jujube wood and canvas, handmade.
Zaomu Tote BagZaomu Tote Bag is a large cloth bag made from jujube wood, commonly used to carry food or daily necessities. Its design is simple and practical, with traditional craftsmanship features.
Jujube Wood Classic Roast DuckPremium duck marinated and roasted over jujube wood, resulting in crispy skin and tender meat. Served with pancakes, hoisin sauce, scallions, and cucumber strips.
Szechuan Salt Roast DuckA delicately seasoned roast duck with a crispy skin and tender meat, finished with a fragrant Szechuan salt blend.
Scallion WhiteScallion cabbage is a dish made primarily from napa cabbage, sliced and blanched, then mixed with scallions. Seasonings like salt and sesame oil are added for a fresh taste.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Chenpi Qinghuo Xiaodiao Li TangChenpi Qinghuo Xiaodiao Li Tang is made with snow pear, aged tangerine peel, and rock sugar, cooked with water. It has a sweet taste and helps to moisten the lungs, relieve cough, and clear heat.
Crispy Salted Duck FrameCrispy salted duck frame made by marinating duck bones, deep-frying until golden and then stir-frying with salt, pepper, and aromatics for a savory, crunchy dish.