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Wen Yuan Dong Da Shu Barbecue (Xinzheng Huasheng Outlets Store)

烧烤 · ⭐ 4.6

Level 4, Huasheng, southeast corner of the intersection of Huanxi Road and Huanancheng 1st Road

Dishes

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  Yi Ban Steak

  Yi Ban Steak is a dish made with high-quality beef that is marinated and then pan-fried. The meat is tender and flavorful, usually paired with simple seasonings.
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  Angus Beef Belly

  Angus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
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  安格斯黑牛肋条

  安格斯黑牛肋条选用优质安格斯牛的肋部肉块，经腌制后低温慢煮或烤制而成，保留肉质鲜嫩多汁，带有浓郁牛肉香气。
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  Family-style Beef Salad

  Family-style marinated beef is a cold dish made with tender beef as the main ingredient, combined with herbs such as cilantro, green onions, and ginger. The preparation involves boiling the beef until cooked, shredding it into strands, and then mixing it with seasonings and ingredients.
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  Spicy Pig's Trotter Bites

  A spicy Sichuan dish made with pig trotters stir-fried with dried chilies and Sichuan peppercorns, offering a numbing and fiery flavor.
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  Oak-Grown Black Pig Tenderloin

  Premium black pig tenderloin marinated with oak nuts and slow-roasted to perfection, offering a rich, savory flavor.
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  Roasted Potatoes

  Roasted potatoes is a dish made primarily from potatoes, prepared by baking. After peeling or leaving the skin on, the potatoes are cut into pieces, mixed with oil, salt, and other seasonings, then roasted in an oven or over charcoal until the outside is crispy and the inside is soft and tender.
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  Beefy Fresh Meat

  Beefy Fresh Meat is a dish made with fresh beef, stir-fried with vegetables and seasonings. It has a tender texture and a rich flavor with a distinct beef aroma.
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  菠萝牛肋排

  牛肋排经过腌制后与菠萝一同炖煮，牛肉软嫩，菠萝酸甜，两者风味融合。主要食材为牛肋排和菠萝，制作方法包括腌制、炒制和慢炖。
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  Thin-sliced pork belly

  Thinly sliced pork belly is cooked by pan-frying, grilling, or boiling. Main ingredient is fresh pork belly, usually without complex seasonings to preserve the original flavor.
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  Soy-Braised Beef Diaphragm

  Soy-braised beef diaphragm is a dish made with beef diaphragm and braised slowly with soy sauce and other seasonings. The meat is tender and the flavor is rich.

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