Zhou Cai Ji Charcoal Roast Chicken Pot (Julong Branch)

Name: Zhou Cai Ji Charcoal Roast Chicken Pot (Julong Branch)
Rating: 4.1

火锅 · ⭐ 4.1

Unit 06, 1st Floor, No. 801, Xicha Road, Tongde Subdistrict (Julong Huigu)

Dishes

Dry Pot Softshell Turtle and Qingyuan Chicken Hotpot
Dry pot softshell turtle and Qingyuan chicken hotpot is a Chinese dish made with softshell turtle and Qingyuan chicken, cooked in a dry pan with chili, ginger, garlic, and other seasonings. It has a fresh and fragrant taste with tender meat.
Orchard Chicken Hot Pot
A flavorful hot pot featuring chicken and seasonal fruits, simmered to perfection for a rich, savory taste.
Clay Pot Chicken Stew
A hearty stew made with free-range chicken, mushrooms, and goji berries, slowly cooked in a clay pot for rich flavor and tenderness.
Sandpot Qingyuan Chicken
A Cantonese dish made with Qingyuan chicken slow-cooked in a clay pot, resulting in tender meat and a delicate, savory broth.