Niu Boshu Water Boiled Pork (Hefei University Branch)
其他美食 · ⭐ 3.5
Shixin Road, Hefei University

Dishes
Sichuan-style Fried Pork in Spicy SauceA Sichuan dish featuring crispy fried pork slices cooked in a spicy chili oil broth with vegetables, known for its bold, numbing heat and savory flavor.
Sichuan-style Boiled Beef RollsA Sichuan-style dish featuring beef rolls cooked in a spicy, numbing broth with vegetables and chili oil, known for its bold flavors and tender texture.
Sichuan Boiled Fish with Pickled CabbageSichuan-style boiled fish with sour cabbage is made from carp, sour cabbage, mung bean sprouts, chili, and Sichuan peppercorns. Thinly sliced fish is marinated and cooked with sour cabbage, then finished with hot oil to enhance aroma.