Grandma's Home Feast by Little Foot (Dongjiao Branch)
其他美食 · ⭐ 3.6
A-2-17 & A-2-18, Dongjiao Minxiang, Yongtai Middle Street, Dongjiao Subdistrict
Dishes
Three-Flavor Shrimp DumplingsThree-Flavor Shrimp Dumplings feature fresh shrimp, pork, and chives wrapped in thin dough and steamed to perfection—delicious and aromatic.
Scallion Braised Enoki MushroomsA classic Chinese dish featuring tender enoki mushrooms and fragrant scallions braised in a savory sauce, resulting in a rich and comforting flavor.
Grandmother's Stir-Fried ChickenA traditional home-style dish made with chicken, potatoes, and green peppers, stir-fried in a savory sauce for rich flavor.
Grandmother's Clam and Chicken Stir-fryA homestyle dish combining fresh clams and chicken, stir-fried with garlic, ginger, and chili for a savory, slightly spicy flavor.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Pork and Scallion DumplingsPork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
Soupable Tofu FishA dish made with tender fish and soft tofu simmered in broth, resulting in a flavorful soup that can be enjoyed as a drink.
String Beans with PorkA stir-fry dish made with string beans and pork, featuring tender beans and savory meat in a simple, flavorful preparation.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Fennel Egg DumplingsFennel egg dumplings are made with fennel and eggs as main ingredients. Fennel is chopped and mixed with eggs, seasoned and used as filling, then wrapped in dumpling wrappers and cooked by boiling or pan-frying.
西葫鸡蛋饺西葫鸡蛋饺以西葫芦和鸡蛋为主要食材，将西葫芦切丝后与鸡蛋混合，加入适量调味料搅拌均匀，用饺子皮包裹成饺子形状，蒸制或煎制而成。
Stir-Fried Spare Ribs with Steamed BunsStir-fried pork ribs with steamed buns is a dish featuring pork ribs and dough rolls. The ribs are marinated first, then cooked together with the buns in an iron pot, allowing the rib flavor to infuse into the buns for a unique taste.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.