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Genki Sushi (Xihui City Store)

日料 · ⭐ 4.4

No. 8 Taiping Road, Donghu Subdistrict, Xihui City, 1st Floor (opposite Shuiku Park)

Dishes

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  Salmon Sashimi

  Sashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
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  Yokan Roll

  A Japanese sushi roll made with eggs, carrots, ham, and rice, wrapped in seaweed and sliced for serving.
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  Tempura Feast

  A Japanese dish featuring battered and fried shrimp and vegetables, served with a savory dipping sauce.
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  Grilled Foie Gras Sushi

  Grilled foie gras sushi made with fresh foie gras gently cooked to a slight crust while keeping the inside tender, served on vinegared rice and wrapped in seaweed. Sliced foie gras placed on sushi rice, pressed with a bamboo mat, then briefly grilled for a hint of char.
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  Grilled Black Pepper Salmon

  Grilled salmon fillet marinated in black pepper sauce, served with seasonal vegetables for a rich and savory dish.
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  Grilled Black Pepper Sea Shrimp

  Fresh sea shrimp grilled with black pepper sauce, tender and aromatic, combining the spiciness of black pepper with the natural sweetness of shrimp.
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  Fried Soft-Shell Crab

  A dish made by frying fresh soft-shell crabs after marinating and coating them in batter, resulting in a crispy exterior and tender, flavorful meat.
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  Caramel Salmon Sushi

  Caramelized salmon sushi features fresh salmon marinated, coated in syrup, and quickly grilled to a sweet caramelized crust. Sushi rice seasoned with vinegar, sugar, and salt is placed on nori, topped with the salmon slice, and served with cucumber and avocado for added texture.
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  Beef Tallow Stir-fried Scallops

  Fresh scallops stir-fried with beef tallow, garlic, and chili for a rich, spicy flavor.
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  Love Blossom

  Flower Love is a creative dish featuring fresh vegetables and seafood, typically including shrimp, squid rings, bell peppers, carrots, and broccoli, prepared by steaming or quick stir-frying to preserve the natural flavors.
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  Grilled Eel Donburi Set

  Grilled eel glazed with sweet soy sauce, served over steamed rice, accompanied by pickled vegetables and tamagoyaki.
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  Flying Fish Roe Sushi

  A Japanese sushi dish made with vinegared rice topped with flying fish roe and wrapped in seaweed or fish skin, offering a fresh, savory flavor.
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  Truffle Salmon

  Black truffle salmon features fresh salmon seasoned with black truffle, cooked by pan-searing or roasting. The surface is slightly charred while the inside remains tender, with rich truffle aroma infused throughout.

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