Songzi Impression Specialty Home Cooking (Yangsi Gang Store)
特色菜 · ⭐ 4.0
Opposite Gate 2, Jinxiu Changjiang Phase III, at the intersection of Yingwu Avenue and Jinxiu Road

Dishes
Tofu SkinTofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
Pork Rib and Lotus Root SoupA nourishing soup made with pork ribs and lotus root, slowly simmered to create a clear, flavorful broth rich in nutrients.
Songzi Chicken Hot PotA hot pot dish featuring locally raised free-range chicken, seasoned with a secret sauce and served with tofu, bean curd, and vegetables. The broth is rich and savory, with tender chicken meat.
Stuffed Eggplant with Glutinous RiceA Chinese dish featuring long eggplants stuffed with glutinous rice, then steamed to create a soft and savory flavor.
Old Hen Hot PotA hearty hot pot made with an old hen, slow-cooked with herbs and vegetables for a rich, savory broth.
Jingsha Turtle Hot PotA hot pot dish featuring fresh turtle, pork, chicken, and ham simmered in a rich broth with spices, known for its deep flavor and nourishing qualities.
Iron Plate ClamsA dish featuring fresh clams stir-fried quickly on a hot iron plate with garlic, chili, and onions, delivering a savory and aromatic flavor.
Grilled Shrimp on Iron PlateSizzling shrimp is a dish made with fresh shrimp, stir-fried quickly on a hot iron plate with scallions, ginger, garlic, and onions. The shrimp are deveined, marinated in wine and salt, then cooked until tender on the iron plate.
Fish Head Rice SoupFish head rice soup is a traditional dish made with fresh fish head, simmered until the broth becomes rich and flavorful, then served together with rice. To prepare it, first pan-fry the fish head until fragrant, then add seasonings and water to slowly stew until the soup turns milky white, finally pouring it over steaming hot rice.
Black Fish Hot PotA spicy hot pot featuring tender black fish slices, vegetables, and a rich, numbing broth.