Nan Lai Bei Wang Handmade Fried Skewers
小吃快餐 · ⭐ 3.9
Gate 21, No. 3-2 Zhihui Third Street (formerly A Sheng Fried Skewers & Clam Noodles)

Dishes
Signature Cockle NoodlesSignature clam rice noodles feature fresh clams with vermicelli and greens, stir-fried with garlic, ginger, and chili, then simmered in broth until flavorful.
Old-style Fried SteakA classic Chinese home-style dish made by frying marinated beef slices until crispy and golden, offering a savory and tender bite.
Homemade Handmade Chicken CutletHomemade chicken cutlets made from boneless chicken breast, marinated, coated in starch and egg wash, then breaded and fried until golden and crispy. Crispy outside, juicy inside.
自制纯肉鸡排自制纯肉鸡排选用新鲜鸡胸肉,去筋后用刀背拍松,加入盐、胡椒粉、料酒等调味料腌制入味,裹上一层薄薄的淀粉或面粉后油炸至金黄酥脆,外层酥香,内里多汁。
Hot Pot with Self-Service IngredientsA hot pot dish where diners choose ingredients and cook them in a spicy broth, popular in China for customizable flavors and communal dining.
Eggplant CutletEggplant cutlets are made by slicing eggplants, coating them in starch or batter, frying until golden and crispy, then stir-frying with a seasoned sauce to absorb its flavors. Common additions include garlic, soy sauce, and sugar for enhanced taste.