Close

Laojie Crepes (Bei Yuan Store)

小吃快餐 · ⭐ 3.5

No. 112 Beiyuan

Dishes

• 

  Ice Chrysanthemum Pomegranate Chia Seeds

  Ice chrysanthemum pomegranate chia seed drink features fresh pomegranate seeds, chia seeds, and chilled chrysanthemum tea. Mix ingredients, add chilled tea or water, stir, refrigerate briefly for chia to swell into a gel-like texture—refreshing and layered.
• 

  Ice Chrysanthemum Grape Chia Seeds

  Ice chrysanthemum grape chia seed is a cold drink made with fresh grapes, ice chrysanthemum, and chia seeds. Cut grapes after peeling and seeding, soak chrysanthemum in cold water to extract aroma, and soak chia seeds beforehand. Mix grape pieces with chrysanthemum water, add soaked chia seeds, stir well, and chill before serving.
• 

  Ice Chrysanthemum Honey Tangerine Chia Seeds

  Ice chrysanthemum honey tangerine chia seed drink made with fresh tangerine and ice chrysanthemum. Peel tangerine, blend fruit with ice chrysanthemum, add honey to taste, then mix in chia seeds. Refreshing and high in dietary fiber.
• 

  Joyful Energy Apple Drink

  Yuedongli Apple Flavor Beverage is a drink made primarily from apples, infused with natural apple flavor through juicing or blending, possibly with added sugar and citric acid for taste. No alcohol, suitable for daily consumption.
• 

  Lentil Stew Noodles

  Lentil stewed noodles is a home-style noodle dish made primarily with lentils and noodles. The noodles are first partially cooked, then simmered together with lentils and seasonings until fully tender and well-flavored, with the lentils becoming soft and tender.
• 

  Charcoal-Grilled Soy Milk

  Charcoal-roasted soy milk is made from yellow beans, soaked, ground, filtered, and boiled. Slow charcoal roasting adds a subtle smoky flavor. It's creamy white, smooth in texture, and can be enjoyed as-is or with sugar.
• 

  Secret-Recipe Cold Noodles

  Spicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
• 

  Mung Bean Porridge

  Mung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
• 

  Black Rice Porridge

  Black rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.
• 

  Black Soy Milk

  Black soy milk is a plant-based drink made by soaking, grinding, filtering, and boiling black beans. The beans are blended with water, strained to remove pulp, then heated and stirred into a thick, smooth beverage. Can be enjoyed as-is or sweetened with sugar.

Reviews