Jin's Spicy Pickled Cabbage Restaurant

Name: Jin's Spicy Pickled Cabbage Restaurant
Rating: 3.9

小吃快餐 · ⭐ 3.9

Inside Za'an Ancient City Greenland Life Center Market, beside Bank of China, Zhangba Sanlu Road

Dishes

Traditional Kimchi
Traditional kimchi is a dish made primarily from napa cabbage, seasoned with chili powder, garlic, ginger, and other spices. The cabbage is washed, cut into pieces, mixed thoroughly with the seasonings, and then fermented in an airtight container until it becomes soft and flavorful.
Scallion Kimchi
A fermented vegetable dish made from scallions and cabbage, seasoned with salt, chili, and garlic, offering a tangy and spicy flavor.
Mixed Codonopsis Salad
A refreshing salad made with codonopsis root, mixed with vegetables and seasoned with garlic, sesame oil, vinegar, and salt.
Mixed Perilla Leaves
A refreshing dish made by mixing fresh perilla leaves with garlic, chili, and sesame oil for a light, slightly spicy flavor.
Qingjingyuan Chili Sauce
Qingjingyuan chili sauce is made from fresh red chilies, garlic, ginger, and fermented bean paste, offering a rich, spicy flavor.
Pickled Green Pepper
A cold dish made by pickling fresh green peppers with salt, garlic, and chili for a crisp, tangy flavor.
Spicy Pickled Chili
A spicy pickled chili dish made by fermenting fresh chilies with salt, garlic, and ginger, known for its tangy and fiery flavor.
Spicy Crab in Sauce
Spicy sauce crab is a dish made by stir-frying crab with chili sauce, ginger, and garlic. The cleaned crab is cut into pieces and stir-fried with chili sauce, scallions, ginger, and garlic to absorb the rich flavor, resulting in tender and flavorful meat.