Close

Dongxiang Hand-grabbed Lamb (Xiaozhan Branch)

火锅 · ⭐ 3.8

Standalone Shop Between Buildings 19 and 21, East Side of Tianshan Shuixie Huadu Residential Community

Dishes

• 

  Mixed Tofu Skin Salad

  A cold dish made primarily with tofu skin, sliced and blanched, then mixed with scallions, ginger, garlic, cilantro, carrot丝, and seasoned with soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a refreshing texture.
• 

  每日凉菜

  每日凉菜通常由新鲜蔬菜如黄瓜、胡萝卜、木耳等切片或切丝，搭配调味料拌制而成，有时加入豆芽、海带等食材，制作时将食材焯水或直接拌入调料，无需加热。
• 

  Braised Lamb Ribs

  Clear stewed lamb ribs use lamb ribs as the main ingredient, with辅料 like ginger slices and green onions, cooked slowly in water or broth until tender. Minimal seasoning preserves the natural lamb flavor.
• 

  Special Lamb Offal Dish

  A dish made with lamb offal such as tripe, intestines, and lungs, simmered with spices like chili and Sichuan pepper for a rich, aromatic flavor.

Reviews