Close

Suyu Coffee

咖啡 · ⭐ 3.8

No. 287, Lianmin Village, North Building

Dishes

• 

  Ice Mint Latte

  Ice mint latte is made by mixing espresso, milk, and mint syrup, then cooled with ice. First stir espresso and mint syrup together, then pour into chilled milk, and add ice as needed for a refreshing taste.
• 

  Pumpkin Cheese

  Pumpkin cheese is a dish made primarily from pumpkin and cheese. Pumpkin is peeled, cubed, steamed, mashed, then mixed with cheese and a bit of milk or cream for texture. Depending on the method, it can be steamed, baked, or pan-fried to melt the cheese and coat the pumpkin puree.
• 

  Thick Coconut Latte

  Thick coconut latte is a beverage made by blending fresh coconut milk with concentrated coffee. The rich creaminess of coconut milk combines with the intense flavor of coffee to create a unique taste.
• 

  Basque Cake

  Basque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
• 

  Matcha Sea Salt Cheesecake

  A creamy cheesecake infused with matcha green tea and a hint of sea salt, offering a balanced sweet and savory flavor.
• 

  Signature Latte

  Signature latte made with freshly ground coffee beans, steamed milk, and expertly textured foam for a smooth blend of flavors.
• 

  Signature Rich American Style

  A signature dish featuring a thick-cut steak, sautéed onions and mushrooms, and a rich black pepper sauce—bold, savory, and deeply satisfying.
• 

  Orange Cinnamon American

  A fusion dish featuring chicken or pork marinated in orange zest, cinnamon, and honey, then roasted for a sweet and aromatic flavor.
• 

  Rose Velvet Cheese Cake

  Rose red velvet cheesecake made with cream cheese, sugar, eggs, and whipped cream. Colored and flavored with rose jam or rose essence, then mixed, baked, and chilled. Often decorated with rose petals or powdered sugar for a pink finish.
• 

  Black Sesame Cake

  Black sesame cake is a dessert made primarily from black sesame. The sesame is roasted and ground into powder, then mixed with flour, eggs, sugar, and milk before baking in a mold. It has a rich sesame aroma and a smooth texture.

Reviews