13 Yuan Self-service Box Lunch (All You Can Eat)
自助餐 · ⭐ 3.7
Shop No. 108, 1st Floor, Building 2, Wuzhou International, Tianxing Road

Dishes
Cumin Beef StripsA Chinese dish made with tender beef strips stir-fried with cumin, onions, and spices, offering a savory and aromatic flavor.
Cumin Wheat GlutenCumin wheat gluten is a Chinese dish using wheat gluten as the main ingredient. Cut wheat gluten into pieces, blanch, then stir-fry with cumin powder, chili powder, and other spices. Simple to make, with a chewy texture.
Stir-Fried Pork StripsStir-fried Pork Segments is a traditional dish primarily made with pork. To prepare it, pork is cut into segments, marinated to absorb flavor, then deep-fried until golden and crispy. Finally, it is quickly stir-fried with a seasoned sauce to evenly coat the pork segments.
Braised Chicken ThighsBraised chicken legs is a Chinese dish made with chicken thighs, simmered with soy sauce, sugar, and cooking wine after blanching. The meat is tender, red-glossy, and richly flavored.
Lamb Ribs with CornA dish combining tender lamb ribs and sweet corn, stir-fried together for a flavorful and balanced meal.
Pork Spine with Sour CabbageSpinal bone and sour cabbage dish made by stewing pork spine with fermented cabbage, allowing collagen to enrich the broth and creating a unique blend of tangy and savory flavors.