Close

Aussie Street · Australian Prime Beef Bar

火锅 · ⭐ 4.7

No. 206 Gongye Dadao Zhong (near Zhuangtou Park)

Dishes

• 

  M3 Grain-Fed Beef Brisket

  M3 grain-fed beef brisket is a premium cut known for its rich flavor and tender texture, prepared using slow-cooking or grilling methods.
• 

  Yunnan Wasabi Beef Bowl

  Yunnan Wasabi Beef Bowl is a Chinese hot dish made with fresh beef and wasabi seasoning. The beef is stewed and sliced, then mixed with wasabi sauce and served in a bowl, offering a tender texture and unique flavor.
• 

  Sukiyaki Sauce

  A savory Japanese sauce made from soy sauce, mirin, sake, and sugar, used in sukiyaki dishes with beef, tofu, and vegetables.
• 

  Hot Butter

  A dish made by quickly sautéing fresh butter with garlic, onion, and herbs, resulting in a rich, savory flavor often served with bread or grilled meats.
• 

  Bouncy Udon Noodles

  A Japanese-style dish featuring bouncy udon noodles served with shrimp, vegetables, and a rich broth for a satisfying, savory experience.
• 

  无菌生鸡蛋

  无菌生鸡蛋是经过特殊处理的鸡蛋，通过巴氏杀菌等工艺去除细菌，保留蛋液的生食状态。主要食材为鸡蛋，制作方法为清洗、消毒、杀菌后直接使用，不经过加热处理。
• 

  Australian M5+ Rice Braised Beef

  Australian M5+ rice-braised beef features tender beef slow-cooked with fragrant rice, creating a rich and savory dish.
• 

  Australian Prime Beef Plate Cut

  Australian prime beef brisket, made from high-quality Australian beef, with the original cut preserving the natural grain of the meat. Carefully prepared, the brisket offers a tender texture and rich flavor, allowing you to savor the authentic taste of beef with just simple seasonings.
• 

  Australian Grass-Fed Prime Beef

  Premium Australian grass-fed beef, carefully cut to preserve texture and flavor, ideal for grilling or hot pot.
• 

  Australian Grass-fed Beef Top Sirloin

  Australian grass-fed beef tenderloin uses imported Australian grain-fed beef from the upper shoulder area, with tender meat and even fat distribution. Marinated and cooked by pan-searing or charcoal grilling to preserve its natural flavor.
• 

  Australian Grass-Fed Ribeye Steak

  Australian grass-fed beef brisket, made from premium Australian grass-fed beef taken from the shoulder area of the cow. Carefully prepared, it offers tender and juicy meat with rich flavor. With simple seasonings, you can enjoy the authentic taste of the beef.
• 

  Bamboo Roll

  A竹轮卷 is made by wrapping sliced bamboo skewers around shrimp, vegetables, and other fillings, then steaming or frying the skewered dish.

Reviews