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Food Shop (Huagui Road Branch)

小吃快餐 · ⭐ 3.7

No. 84 Huagui Road

Dishes

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  Chili and Fermented Black Bean Stir-fried Water Spinach

  A stir-fried dish of water spinach with chili and fermented black bean, known for its fresh texture and savory flavor.
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  Stir-Fried Beef Rice Noodles

  Chao Niu He is a Chinese stir-fry dish made primarily with rice noodles and beef, accompanied by辅料 such as bean sprouts and green onions. The rice noodles are cut into segments and quickly stir-fried together with marinated beef slices, then seasoned with soy sauce and oyster sauce to allow the ingredients to blend fully, resulting in a smooth, tender, and refreshing texture.
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  Steamed Squid Rings

  A Cantonese dish featuring fresh squid rings steamed in water and served with a dipping sauce, highlighting the natural flavor and tender texture of the seafood.
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  Secret-Recipe Clams

  Fresh clams stir-fried with garlic, ginger, chili, and a special sauce, resulting in a savory and aromatic dish.
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  Garlic Pork Ribs

  A Chinese dish featuring marinated pork ribs fried until crispy and finished with a rich garlic sauce, offering a savory and aromatic flavor.
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  Stewed Water Snail with Black Bean and Perilla

  Fresh water snails stir-fried with fermented black bean sauce and perilla leaves, delivering a savory and aromatic taste.
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  Sauce-Braised Sea Urchin

  A dish featuring sea urchin stir-fried in a savory sauce with garlic and ginger, known for its rich umami flavor.
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  Sauce-Braised Beef Heart Top

  A dish made by stir-frying beef heart with soy sauce, garlic, and ginger for a savory flavor.
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  Sauce-Braised Intestine

  A Sichuan dish made by stir-frying pig intestines with fermented bean paste and spices, resulting in a rich, spicy flavor.
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  Sour Cabbage Stir-fried Pork Intestines

  A dish made by stir-frying pork intestines with sour cabbage, resulting in a tangy and savory flavor.

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