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Houyi Secret Pig Trotter (Songshan Road Store)

小吃快餐 · ⭐ 3.8

Door 1, Unit 1, Building 1, Yuancui West Courtyard, Songshan Road

Dishes

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  Five-Spice Chicken Feet

  Five-spice chicken feet are made primarily from chicken claws. After blanching, they are simmered slowly with five-spice ingredients such as star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, along with seasonings like soy sauce, sugar, and cooking wine, until tender and fully flavored.
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  Five-Spice Braised Chicken Thigh

  Five-spice braised chicken thighs made with chicken legs, star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, slowly simmered after blanching. The dish has a bright red color and tender, flavorful meat.
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  手撕素牛排

  手撕素牛排以豆制品或面筋为主要原料，经过腌制、烹煮或煎制后，用手撕成条状，形成类似牛排的质地和外观。制作过程中常加入酱油、香料等调味，使其具有浓郁风味。
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  招财肘子

  招财肘子是一道以猪肘为主要食材的菜肴，通常经过焯水处理后与酱油、料酒、冰糖、八角、桂皮等调料一同炖煮至软烂入味。成品色泽红亮，肉质酥烂，肥而不腻。
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  Sichuan-style Pickled Pepper Fish Skin

  Spicy pickled pepper fish skin is a dish primarily made with fish skin as the main ingredient and pickled chili peppers as the辅料. The fish skin is carefully processed to remove any fishy odor while preserving its smooth and tender texture. The spicy and sour flavor of the pickled chilies perfectly blends with the fish skin, creating a dish that offers both the freshness of the sea and the appetizing kick of the pickled peppers.
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  精品烤猪蹄

  精品烤猪蹄以猪蹄为主要食材，经过焯水去腥后，加入调味料腌制，再放入烤箱或炭火烤制至表皮金黄、肉质软糯。制作过程中通常会使用酱油、料酒、八角、姜片等调料进行腌制，使味道深入肉质。
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  镇店招牌自制无胶皮冻

  以猪皮为主要原料，经过清洗、焯水、熬煮、过滤、冷却等工序制成的凝胶状食品。制作过程中不添加明胶或其他化学添加剂，依靠猪皮中的胶原蛋白自然凝固形成皮冻。
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  Spicy Duck Heads

  Spicy duck heads are primarily made with duck heads, which are blanched and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During preparation, fermented broad bean paste, cooking wine, and soy sauce are typically added to allow the duck heads to fully absorb the spicy and fragrant flavors.
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  Spicy Duck Frame

  Spicy duck frame dish made by stewing or stir-frying duck bones with chili, Sichuan pepper, ginger, garlic, and other seasonings. The duck bones are rich in collagen, tender and flavorful.
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  Spicy Duck Neck

  Spicy duck neck is a dish made primarily from duck neck, processed through marinating, braising, and stir-frying techniques. During preparation, various spices and chili peppers are typically used to infuse flavor and create a rich, spicy taste.

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