Yellow Croaker Rice and Fish Dish (Xin Chang Ancient Town Branch)
小吃快餐 · ⭐ 3.3
No. 210, Xinchang Street

Dishes
Pickled Vegetable SoupA simple and flavorful soup made with pickled vegetables, often including pork or tofu, simmered in water for a savory taste.
扎肉扎肉是一道以五花肉为主料的菜肴,将五花肉用竹签串起,经过焯水、腌制后,放入锅中加酱油、糖、料酒等调料慢炖而成。成品色泽红亮,肉质软糯。
Wolffish Rice DishA traditional dish made with wolffish and rice, stir-fried with vegetables and seasonings for a savory flavor.
Fried Rice CrustFried rice crust is a traditional Chinese dish where rice is pan-fried until the bottom forms a crispy layer, often served with eggs or vegetables for added flavor and texture.
Fish SoupFish soup is a soup dish primarily made with fish as the main ingredient. To prepare it, fish is boiled with water or broth, and fresh ginger slices and scallions are added to enhance flavor. After prolonged simmering, the essence of the fish meat fully dissolves into the broth, resulting in a rich, creamy white soup base. Finally, seasonings such as salt and pepper can be added according to personal taste.