Huangxiang Curry Omelette Rice (Yizhuang Store)
小吃快餐 · ⭐ 3.5
Unit -1F-017-3, Zone I-24, Building 2, Yard No. 5, Tianhua East Road, Beijing Economic-Technological Development Area
Dishes
RIO Strong Cool CocktailRIO Strong Cool Cocktail is a premixed drink made from base spirit (like vodka or rum), fruit juice, syrup, and carbonated water. It's blended and bottled for direct consumption without additional ice or ingredients.
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Osmanthus Plum LemonadeGuìhuā Sūméi Tāng is made by simmering hawthorn, dried tangerine peel, licorice, and other ingredients, then sweetened with rock sugar and finished with dried osmanthus flowers for aroma.
Peach Pomelo JuicePeach red grapefruit juice is made from fresh peaches and red grapefruits, peeled and seeded before being blended. Cut the fruits into pieces, blend in a juicer, filter to get pulp, and add ice or honey as needed.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Rich Yellow Curry PasteHuangxiang浓香咖喱酱 is a delicacy made primarily with Huangxiang fish and seasoned with a rich curry sauce. The tender flesh of the Huangxiang fish blends perfectly with the specially prepared curry sauce, creating a unique taste and flavor. During preparation, the Huangxiang fish is cleaned thoroughly, then simmered slowly in a sauce made from curry and spices until fully infused with flavor, before reducing the sauce to finish.