Zijin Eight-Blade Soup · Pig Offal Rice Porridge (Xintun South Road Branch)
粤菜 · ⭐ 3.6
No. 44-19, Xintun South Road
Dishes
Signature Stir-Fried Pork OffalA classic Chinese dish featuring stir-fried pork offal with vegetables, known for its savory flavor and tender texture.
Hunan Stir-Fried PorkHunan-style stir-fried pork with green peppers is a Chinese dish featuring pork belly and green peppers. Pork slices are stir-fried to render fat, then combined with green peppers until just cooked, seasoned and finished. Garlic and ginger are commonly used for aroma.
Stir-Fried Beef Rice NoodlesWet stir-fried beef rice noodles is a Chinese dish made with rice noodles, beef, and bean sprouts. The rice noodles are lightly fried, then stir-fried with beef slices and bean sprouts, seasoned with soy sauce and oyster sauce, and thickened with a cornstarch slurry for a smooth, savory flavor.
Stir-fried Potato ShredsStir-fried potato shreds is a home-style dish primarily made with potatoes. The preparation involves slicing potatoes into thin strips, then quickly stir-frying them with chili and garlic flakes over high heat until cooked, preserving the crisp texture of the potato shreds.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Perilla Stir-Fry with Three TreasuresA Chinese home-style dish featuring perilla leaves, tofu skin, carrot, and wood ear fungus stir-fried together for a fresh and fragrant taste.
Stir-Fried Water Snails with PerillaA dish of fresh water snails stir-fried with perilla leaves, known for its aromatic flavor and tender texture.
Cai Fu Fried EggA simple dish made by stir-frying eggs with chopped Cai Fu, resulting in a tender and fragrant meal.
Scrambled Eggs with Green OnionsA classic Chinese home-style dish made with eggs and green onions, lightly fried until golden. Delicate texture with a fresh onion aroma.
Stir-Fried Shredded Pork with Garlic and CeleryA classic Chinese home-style dish featuring shredded pork stir-fried with garlic and celery, offering a savory and aromatic flavor.