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Revo · Bamboo Terrace Bistro (Renhe Branch)

西餐 · ⭐ 4.3

No. 32, Lane 388 Furongjiang Road, 2nd Floor, West Section

Dishes

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  德国烤肠

  德国烤肠是一种以猪肉为主要食材，加入盐、胡椒、洋葱等调味料制成的香肠。制作时将肉馅灌入肠衣中，经过腌制后进行烟熏或煮熟处理，最后在烤架上烤制至表面微焦，内部熟透。
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  Tomahawk Steak

  Tomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
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  Special Roasted Chicken Wings

  Chicken wings marinated and grilled in oven or over charcoal. Main ingredient is chicken wing, seasoned with soy sauce, cooking wine, garlic, ginger, and more. Surface slightly charred, juicy inside.
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  Special Beef Skewers

  Specialty beef skewers are made by cutting fresh beef into chunks and threading them onto bamboo skewers, then marinating and grilling them. The main ingredients are beef and seasonings. Typically, charcoal or a grill is used during preparation to achieve a crispy exterior and tender interior.
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  Special Lamb Skewers

  Special lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo skewers. After marinating with spices such as cumin, chili powder, salt, and onion, the meat becomes flavorful. During grilling, proper heat control ensures the lamb is crispy on the outside and tender inside, with a rich aroma.
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  Special Chicken Skewers

  Special chicken skewers made with breast or thigh meat, marinated and grilled or pan-fried on bamboo sticks. Common seasonings include soy sauce, rice wine, ginger, garlic, and sometimes chili powder or cumin.
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  芝士烤面包

  芝士烤面包是将切片面包涂抹上芝士，放入烤箱烘烤至芝士融化并表面微黄的菜品。主要食材包括面包和芝士。
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  Vegetable Skewers

  Vegetable skewers are made by cutting fresh vegetables like carrots, bell peppers, onions, and mushrooms into chunks, threading them onto bamboo sticks, and then grilling or frying. They're usually marinated first, then heated to achieve a slightly charred surface while keeping the inside crisp and tender.
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  Mussel

  Mussels are a dish primarily made with fresh mussels. To prepare, first clean the mussels thoroughly, then steam or grill them with simple seasonings such as garlic and ginger slices to preserve their natural flavor.

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