Face to Face (Changxin Ouyah Store)
小吃快餐 · ⭐ 3.9
East side, Floor 1, Ouya Shopping Center, at the intersection of Changxin East Road and Yuanda Street (East Entrance, Floor 1, Ouya Changxin Shopping Center)
Dishes
Three-Yellow Chicken Noodle SoupA savory noodle soup made with slow-cooked chicken from the Three-Yellow Chicken breed, served with fresh noodles and garnished with green onions and cilantro.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Original Beef Noodle SoupOriginal beef noodle soup features beef or brisket, noodles, green onions, ginger slices, and star anise, slowly stewed until tender. The cooked noodles are mixed with the beef and rich broth for a flavorful dish.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Seaweed Cold NoodlesA refreshing dish made with seaweed and noodles, tossed in a sweet-sour dressing and served chilled.
Garlic Shoot and Ox Tripe Stir-fryA stir-fried dish featuring ox tripe and garlic shoots, seasoned with garlic, chili, and savory sauces for a bold, aromatic flavor.
Spicy Stir-fried SpinachA cold dish made by quickly tossing fresh spinach with spicy oil, garlic, and chili for a crisp, fiery flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Egg SauceA savory dish made by stir-frying eggs with seasonings like soy sauce and sugar, commonly served as a side or mixed with rice.
Spicy Soup NoodlesSpicy soup noodles feature noodles with beef or pork slices, bean sprouts, and greens, in a broth made from beef tallow, chili, and Sichuan peppercorns, topped with green onions and cilantro.