Close

Crab Palace · Premium Deep Sea Crab Cuisine

鱼鲜 · ⭐ 4.5

Shop No. 12-101, North of East Gate, Yuhua Garden Residential Community, No. 269 Beijing East Road

Dishes

• 

  Norwegian Salmon

  Norwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
• 

  Norwegian Salmon Set

  A premium set featuring Norwegian salmon, gently cooked to preserve its tender texture and rich flavor, served with seasonal vegetables and a signature sauce.
• 

  Steamed Crab

  A dish made by steaming fresh crabs, resulting in tender and flavorful meat, often served with ginger vinegar sauce.
• 

  Boston Lobster

  Boston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
• 

  獭祭冰淇淋

  獭祭冰淇淋以日本清酒品牌'獭祭'的米酒为基底，混合奶油、牛奶和糖制成。将酒液与乳制品充分融合后，经冷冻搅拌工艺制成冰淇淋，口感细腻顺滑。
• 

  Assorted Sashimi Platter

  A platter of assorted raw fish slices, featuring salmon, tuna, snapper, and scallops, expertly sliced and arranged to highlight freshness and delicate flavor.
• 

  Cheesy Pumpkin Puree

  A creamy blend of mashed pumpkin and cheese, offering a rich, savory flavor perfect as a side dish or accompaniment to main courses.
• 

  Garlic-Flavored King Crab

  Fresh king crab meat stir-fried with garlic, butter, and a touch of white wine for a rich, savory flavor.
• 

  Pan-Seared Ox Tongue

  Pan-seared beef tongue is a dish featuring beef tongue as the main ingredient. The tongue is cleaned, blanched, sliced, marinated with seasonings, and then pan-fried until golden brown on the outside and fully cooked inside. A small amount of oil or butter is typically used during cooking to preserve the natural flavor of the tongue.

Reviews