Yoshinoya (Chengdu Yintai City Branch)
小吃快餐 · ⭐ 4.0
Units 17–18, Level 1, Building 16, No. 1999 Yizhou Avenue (Middle Section)
Dragon Mate tips
这家饭店位于Units 17–18, Level 1, Building 16, No. 1999 Yizhou Avenue (Middle Section)，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Tonkatsu Chicken、Tonkatsu Curry Rice、Spicy Eggplant Beef Rice。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.0
- Address: Units 17–18, Level 1, Building 16, No. 1999 Yizhou Avenue (Middle Section)
- Popular dishes: Tonkatsu Chicken, Tonkatsu Curry Rice, Spicy Eggplant Beef Rice, Signature Beef Rice, Kimchi Beef Rice
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Dishes
Tonkatsu ChickenTangy chicken pieces, made from thigh or breast meat, cut into bite-sized pieces and marinated in a special seasoning. Then fried to achieve a golden, crispy exterior while keeping the inside tender and juicy.
Tonkatsu Curry RiceCrispy fried chicken served over rice with a rich, sweet curry sauce.
Spicy Eggplant Beef RiceA flavorful dish of stir-fried eggplant and beef in spicy Sichuan-style sauce, served over rice.
Signature Beef RiceOur signature beef rice features tender slices of beef paired with a rich, savory sauce, perfectly blended with rice. The preparation involves carefully cooking the beef to maintain its tenderness, then drizzling it with a specially crafted sauce before serving it over steaming hot rice.
Kimchi Beef RiceKimchi beef rice features tender beef and spicy fermented vegetables served over steamed rice, offering a flavorful and satisfying meal.
Grilled Eel Rice BowlGrilled eel rice bowl features fresh eel that is marinated and then grilled, topped with a sweet and savory sauce made from soy sauce, mirin, and sugar, giving the eel a caramelized surface. The rice is typically white rice, served with the grilled eel slices, sometimes garnished with green onions or sesame seeds.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Fresh Vegetable Pan-Seared Chicken RiceFresh vegetable stir-fried chicken rice features breast meat marinated and pan-seared, served with blanched or quickly stir-fried broccoli, carrots, and bell peppers, all mixed into rice for a balanced meal.
Mapo Tofu and Fried Chicken Rice PlatterA fusion dish featuring spicy mapo tofu and crispy fried chicken served over rice, combining bold flavors and textures.