Bo Ji Teahouse (Hou Rui Branch)
粤菜 · ⭐ 3.7
No. 5 Aimin Road, Hourui Community
Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Signature Four Treasure RiceSignature Four Treasure Rice features rice with four main ingredients: thigh meat, shrimp, mushrooms, and green peas. Marinated thigh meat is stir-fried with shrimp, mushroom slices, and green peas, then mixed evenly with cooked rice before serving.
Bo's First-Class PotA richly flavored stew featuring chicken, pork ribs, mushrooms, tofu, and greens, slow-cooked in a secret sauce for deep, savory taste.
Leaky Oreo Chocolate DrinkA sweet drink made with Ovaltine chocolate powder, milk, and ice cream, known for its creamy texture and indulgent flavor.
Pork Cutlet SandwichPork cutlet sandwich is a pastry that blends Chinese and Western elements, primarily made with pork chops and bread. The pork chops are marinated and then pan-fried until golden and crispy, while the bread is soft and fluffy. During preparation, the pork chop is placed inside the bread, and sauce or vegetables can be added according to personal taste.
Swiss Chicken WingsSwiss Chicken Wings is a dish made with chicken wings, marinated and then fried or grilled, served with sweet soy sauce or honey mustard for a unique flavor.
Iron Plate Bo Ji Large Meat PlatterA Cantonese dish featuring beef short ribs and vegetables grilled on a hot iron plate, known for its tender texture and rich aroma.
黑椒牛扒饭黑椒牛扒饭以牛排为主要食材，搭配洋葱、青椒等蔬菜，用黑胡椒酱汁调味，将牛排煎熟后与米饭一同装盘，酱汁淋在牛排和米饭上。