Chongqing Wanzhou Noodle House (Rongxiang Branch)

Name: Chongqing Wanzhou Noodle House (Rongxiang Branch)
Rating: 3.6

小吃面食 · ⭐ 3.6

Approximately 40 meters southeast of Rongxiang Business Building, Rongxiang Middle Street

Dishes

Beef Noodles
Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Special Broad Noodles with Pea and Pork Sauce
Special spicy mutton and pea noodles, made with fine noodles, cooked peas, and a rich meat sauce. The noodles are chewy, the peas are soft, and the meat sauce is aromatic—perfectly blended to create a unique flavor.
Braised Pork Intestine Noodles
Stewed pork intestine rice noodles is a dish made primarily from pork intestines and rice noodles. After cleaning, the pork intestines are braised with spices until tender, then mixed with cooked rice noodles to absorb the rich broth. Common seasonings include soy sauce, star anise, cinnamon, and ginger.