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Yuanshin Yuan Qiqihaer Barbecue (Anting Store)

烧烤 · ⭐ 4.3

20 meters west of the intersection of Zepu Road and Xinyuan Road, south side of the road

Dishes

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  Northeast Big Pear

  Northeast Big Pear is a dish primarily made with fresh white pears. Typically, the pears are cored and cut into pieces, then combined with rock sugar and适量清水 (appropriate amount of water), and steamed or simmered over water until the pear flesh becomes soft and tender. The finished dish features soft, succulent pear meat and a clear, sweet broth that preserves the natural flavor of the pear.
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  Pork Belly with Pickled Cabbage

  A cold dish made with pork belly and pickled cabbage. Cooked pork belly is sliced, pickled cabbage is washed and chopped, then mixed together with seasonings like soy sauce, garlic, and chili oil.
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  Grassland Pork Belly

  Grassland pork belly is a dish made with fresh pork belly, marinated and then pan-fried. The meat is tender and juicy, with a slightly crispy exterior and rich flavor.
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  Special Original Beef Short Plate

  A premium beef short plate dish marinated in a secret blend and slowly cooked to preserve its natural flavor and tenderness.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Dipping Sauce

  A dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.
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  Snowflake Wagyu Beef

  Snowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
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  Black Pepper Beef Salad

  Black pepper beef is a dish made primarily with pork. The pork is sliced or shredded, marinated with seasonings, then mixed with stir-fried black pepper. Common ingredients include scallions, ginger, garlic, soy sauce, and cooking wine. A touch of oil and crushed black pepper is added to enhance tenderness and aroma.
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  Qiqihar Traditional Original Flavor Meat Salad

  A Northeast Chinese dish made by mixing sliced pork with scallions, garlic, soy sauce, and sesame oil for a fresh, savory taste.
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  Qiqihar Grilled Meat

  Qiqihar barbecue uses fresh beef and mutton, sliced and marinated with soy sauce, cooking wine, garlic, and ginger, then grilled over charcoal or electric grill. The slices cook evenly, with a slight char on the outside and juicy inside.

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