Street Food Hot Pot Meets Grilled Pot

Name: Street Food Hot Pot Meets Grilled Pot
Rating: 3.7

火锅 · ⭐ 3.7

No. 821 Xingnan Avenue, Nancun Town (near Chimelong Tourist Resort)

Dishes

Torn Tofu
Shredded tofu is a dish made with soft tofu torn by hand into small pieces, stir-fried with green peppers, carrots, and seasonings like soy sauce, salt, sugar, and a touch of cornstarch to create a tender, flavorful texture.
豆豉火锅
豆豉火锅以豆豉为主要调味料，搭配牛肉、猪肉、鸡肉等肉类和豆腐、白菜、土豆等蔬菜，将食材放入煮沸的汤底中涮煮食用。汤底通常由豆豉、姜片、蒜瓣、辣椒等炒香后加水熬制而成。
Pea Starch Jelly
A cold dish made from pea starch, known for its smooth and refreshing texture. Served chilled and dressed with garlic, chili oil, vinegar, and soy sauce.
Guizhou Cold Noodles
A Guizhou-style cold noodle dish made with alkaline noodles, topped with cucumber, bean sprouts, and peanuts, dressed in a tangy spicy sauce.
Yellow Rice Cake
Huangba is a traditional snack made primarily from glutinous rice and cornmeal, often filled with brown sugar or red bean paste, steamed in bamboo tubes or molds. It has a soft, sticky texture with a subtle sweet aroma.