Lao Ba Iron Pot Stew
东北菜 · ⭐ 3.8
120 meters east of the intersection of Yaohua Li No. 1 Street and Changhua Road
China trip · China travel
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Dishes
Steamed rice rollA steamed卷子 is a traditional Chinese wheat-based food made primarily from flour and water. After the dough has fully rested and risen, it is rolled into a thin sheet, then rolled up into a cylindrical shape and steamed until cooked. It features a layered texture and has a soft yet elastic texture.
Iron Pot StewA hearty dish made by stewing various ingredients like potatoes, carrots, tofu, and meat in an iron pot, resulting in a rich and savory flavor.
Stewed Lamb Spine in Iron PotStewed lamb spine in an iron pot is a dish featuring lamb spine as the main ingredient, often cooked with potatoes, vermicelli, and white radish using slow heat. Lamb spine refers to the spinal bones rich in collagen, offering a rich texture. First blanch the lamb spine to remove odor, then simmer with spices and seasonings until tender and flavorful.