Zhengdao Chicken Cutlet (Dihua Times Square Branch)
小吃快餐 · ⭐ 3.5
Ground-floor commercial unit, Building 1-11, Xifeng Jing, Xiangyang Street
Dishes
Taiwanese Grilled SausageTaiwanese grilled sausages are made with pork, marinated with garlic, soy sauce, and five-spice powder, then stuffed into casings and grilled over charcoal or in an oven until the surface is slightly charred and the inside is fully cooked. The finished product has a bright red color and rich aroma.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Crispy Chicken NuggetsSalted crispy chicken nuggets are made from chicken breast, cut into small pieces and marinated to absorb flavor. The pieces are coated with a special crunchy batter and deep-fried until golden and crispy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.