Da Tan Hao Korean BBQ (Yantai Dayuecheng Store)
烧烤 · ⭐ 4.1
Daiyue City, 5th Floor, Unit 28
Dishes
Original Beef Short PlateOriginal beef brisket uses fatty beef from the belly, with alternating layers of fat and lean meat. After blanching to remove odor, it's slowly stewed in water or broth until tender, preserving the natural flavor and tenderness of the beef.
Original Snowflake Beef RibsOriginal flavor wagyu ribeye is made from premium ribeye cuts, featuring tender meat with uniform fat distribution resembling snowflakes. After blanching to remove odor, it is slowly cooked in clear water or using low-temperature slow cooking methods to preserve the natural essence of the beef.
Big Exclamation Mark Ice StrawberryBig Exclamation Mark Ice Strawberry is a cold beverage dish primarily made with fresh strawberries. After washing and removing the stems, the strawberries are sliced, then marinated with sugar and lemon juice for a while. Next, they are mixed and blended evenly with crushed ice, and finally served in a glass with a sprig of mint as garnish. No other complex ingredients are added during preparation, highlighting the natural sweetness and coolness of the strawberries.
Signature Fat-Lean DelicacyBig Exclamation Special Pork Belly is a dish primarily made with pork belly and lean meat. The pork, cut into pieces with alternating layers of fat and lean, is stewed or braised, then seasoned with soy sauce, sugar, and cooking wine to create tender, flavorful meat with a rich texture.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Fruit-Marinated Pork CutletPork chops are marinated and pan-fried until golden, then served with fresh fruits such as pineapple, apple, or mango, seasoned with a secret sauce. The sweetness of the fruits blends with the savory flavor of the pork, creating a unique taste.
Grilled Beef Rice BowlGrilled beef bowl features fresh beef that is grilled to tender and juicy perfection. When mixed with steaming hot rice and a specially crafted sauce, it's thoroughly stirred so that each grain of rice absorbs the rich meat aroma and sauce, creating a uniquely delicious dish.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Premium Pork BellyPremium pork belly is made from pork belly with a balanced ratio of fat and lean meat. After blanching to remove any odor, it is marinated with soy sauce, cooking wine, sugar, and other seasonings, then slowly stewed or braised in a pot until the meat becomes tender and glossy red.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
Tuna Rice BallTuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.