New-style Hot Boiled Spicy Hotpot with Noodles
火锅 · ⭐ 3.5
Building E4, Jinfeng Residential Community
Dishes
QQ肠QQ肠 is a dish made primarily from pork intestines, cleaned, blanched, then marinated with soy sauce, cooking wine, ginger slices, and other seasonings before being boiled or stir-fried. It has a chewy, elastic texture and is often enhanced with green onions and garlic.
Marinated卤 Pig EarA cold dish made by marinating boiled pig ears with garlic, cilantro, chili oil, and other seasonings for a crisp texture and rich flavor.
Braised Pork Rib NoodlesRed-braised spare rib rice noodles is a dish primarily made with pork ribs and rice noodles. The ribs are blanched and then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful, before being mixed with or served alongside cooked rice noodles.
Braised Pork Rib NoodlesRed-braised spare rib noodles is a Chinese noodle dish made with pork ribs and noodles. The ribs are first blanched to remove any odor, then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful. Finally, the cooked ribs and their broth are poured over boiled noodles.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Braised Pork Dry NoodlesA Chinese dish featuring braised pork bits mixed with cooked rice noodles, offering a rich and savory flavor.
Braised Pork Dry NoodlesBraised pork dry noodles feature tender pork simmered in savory sauce, tossed with cooked noodles for a rich and satisfying dish.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Green rice ballGreen rice balls are made by mixing艾草汁 or浆麦草汁 with glutinous rice flour to form the skin, filled with red bean paste, salted egg yolk, or meat floss, then steamed.