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Manling Porridge Shop (Rolling Stone Store)

小吃快餐 · ⭐ 3.1

Second-floor Unit B, south side of Dushi E-line Er-gai

Dishes

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  A Rich and Oily Sea Duck Egg

  A rich and oily sea duck egg, mainly made of sea duck egg, pickled and dried, with a rich flavor and full of oil.
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  Millet Pumpkin Mung Bean Porridge

  A nourishing porridge made from millet, pumpkin, and mung beans, gently simmered to a smooth consistency.
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  Red Date Millet Porridge

  小米红枣粥 is a porridge made primarily from millet and red dates. Wash the millet thoroughly, remove the pits from the red dates, then add both ingredients to a pot with适量清水. Simmer over medium-low heat until the millet is soft and the porridge thickens.
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  Chinese Yam, Longan, and Goji Berry Porridge

  A nourishing porridge made with Chinese yam, longan, and goji berries, simmered until creamy and sweet.
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  Warmth-filled Laba Porridge

  Warm Laba porridge made with glutinous rice and japonica rice, enriched with red beans, mung beans, peanuts, lotus seeds, red dates, longan, and walnut kernels. After soaking, it's slowly simmered until the grains are soft and the broth thick. No extra seasonings are added—flavors naturally blend.
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  Century Egg Porridge

  Preserved egg congee is made primarily with rice, combined with chopped preserved eggs and适量清水, slowly simmered over low heat until the rice grains are soft and the porridge thick. A small amount of salt is usually added for seasoning, and sometimes scallions or ginger threads are included to enhance the aroma.
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  Rich and Thick Pumpkin Porridge

  A porridge made primarily from pumpkin, mashed after steaming and cooked with rice or glutinous rice. Pumpkin provides natural sweetness and rich flavor, resulting in a thick, smooth texture without additional seasoning to preserve the ingredients' original taste.
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  Fat Glutinous Rice Balls

  A popular snack made from glutinous rice, deep-fried until crispy outside and soft inside, often served with sweet fillings like red bean paste or peanut powder.
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  Golden Cinnamon Salted Pan-Fried Flatbread

  A savory flatbread made from flour, scallions, salt, and oil, baked until golden and crispy. It features a fragrant onion aroma and a balanced salty taste.
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  Chicken and Corn Porridge

  A comforting porridge made with chicken and corn, offering a smooth texture and savory flavor.

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