Xinjiang Brothers BBQ (Yunlin Yuan Branch)
烧烤 · ⭐ 3.6
Yunlin Courtyard, Xinbei District, Chunsun Middle Road No. 2-42
Dishes
Xinjiang Grilled Lamb RibsXinjiang grilled lamb ribs are made from fresh lamb ribs, marinated and then grilled over charcoal. Common seasonings include cumin, chili powder, onion, and garlic to infuse flavor. The exterior is crispy while the inside remains tender and juicy.
Xinjiang Grilled Lamb SkewersXinjiang grilled lamb skewers are made by cutting fresh lamb into small pieces, threading them onto bamboo or metal skewers, marinating with cumin, chili powder, and salt, then grilling over charcoal. The meat is tender with a crispy exterior and rich aroma.
Xinjiang FlatbreadA traditional flatbread made from fermented flour, often filled with lamb and onions, popular in Xinjiang cuisine.