Guo De Hao Yellow Croaker Fish Hot Pot (Tianyu Branch)
火锅 · ⭐ 4.4
No. 34–36, Huixiang Road, 1st Floor
Dragon Mate tips
这家饭店位于No. 34–36, Huixiang Road, 1st Floor，是火锅风味的饭店，这家饭店口味偏重口（浓郁/咸香，部分锅底会辣）。Dragon Mate 推荐你优先尝试：烟熏蛙、Smoked Fish、Glutinous Rice Cake。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 火锅
- Rating: 4.4
- Address: No. 34–36, Huixiang Road, 1st Floor
- Popular dishes: 烟熏蛙, Smoked Fish, Glutinous Rice Cake, Fresh Frog with Spicy Sauce, Old Guo's Fresh Yellow Catfish
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Dishes
烟熏蛙烟熏蛙是一道以青蛙为主要食材的菜肴，将青蛙处理干净后，用香料腌制，再通过烟熏的方式烹饪，使其带有独特的烟熏香气。制作过程中通常会加入姜、葱、蒜等调味料，使味道更加丰富。
Smoked FishA dish made by smoking fresh fish over wood or tea leaves, resulting in a tender texture and rich smoky flavor.
Glutinous Rice CakeGlutinous rice cake is a traditional Chinese snack made primarily from glutinous rice. First, the rice is soaked and steamed until cooked, then placed in a stone mortar and pounded until soft and elastic. Finally, it is removed, divided into small pieces, and ready to eat.
Fresh Frog with Spicy SauceFresh frog cooked in a spicy sauce with aromatic spices, tender and flavorful.
Old Guo's Fresh Yellow CatfishA Sichuan-style dish made with fresh yellow catfish, stir-fried with chili sauce and spices, known for its spicy and numbing flavor.
Lao Guo's Stir-Fried Spicy Oil PotA Sichuan-style dish featuring fresh vegetables and meat stir-fried in special spicy oil, known for its rich aroma and balanced heat.
Lao Guo Stir-Fried Pot BaseA flavorful pot base made by stir-frying fresh vegetables, meat, and secret seasonings on-site, perfect for dipping various ingredients.
Flower TeaFlower tea is a beverage made from various flowers that are carefully selected and dried. The preparation method is simple: place an appropriate amount of flower tea into a teacup, pour boiling water over it, and allow the floral aroma to fully release before drinking. Flower tea not only has a refreshing taste but also contains various nutrients.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
Yellow CroakerYellow catfish is a dish made primarily from yellow catfish. The fish is cleaned, pan-fried until golden on both sides, then stewed or braised with chili, ginger, garlic, and other seasonings to infuse flavor into the flesh.
Yellow Catfish with Frog LegsYellow catfish and frog legs are stir-fried together in a spicy Sichuan-style sauce, delivering a rich, numbingly hot and savory flavor.