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Runan Xu · Zhenjiang Pot Lid Noodles (Renmin Road Branch)

小吃面食 · ⭐ 4.2

No. 156-103, Renmin Road (opposite Yuehui Bus Stop)

Dishes

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  Large Meat Noodles

  Daren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
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  Special Tofu Noodles

  A dish featuring tofu noodles with vegetables and mushrooms, simmered in a savory broth for a rich, satisfying flavor.
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  Special Hua Rou Noodles

  A dish featuring tender pork trotter and ham in a rich broth, served with chewy noodles for a savory and satisfying meal.
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  Special Tripe Noodles

  A dish featuring stir-fried pork kidneys with vegetables and noodles, offering a savory and slightly spicy taste.
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  Shredded Pork Noodles

  Shredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.
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  Crab Roe Steamed Buns

  Steamed crab roe dumplings are a traditional Chinese snack made by wrapping crab roe and minced pork filling in thin dough made from flour, then steaming them. Key ingredients include crab roe, minced pork, scallions, and ginger. The dough must be kneaded to a soft consistency and rolled into round wrappers, which are then filled, pleated, and steamed in a bamboo steamer until cooked through.
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  Eel Noodles

  Eel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.

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