Old Beijing Roast Duck (Xukangli Branch)

Name: Old Beijing Roast Duck (Xukangli Branch)
Rating: 3.9

北京菜 · ⭐ 3.9

Next to He Laosan Wonton Shop, Xukang Road

Dishes

Sweet Crisp Beijing Onion
A cold dish made from Beijing onions, lightly pickled with sugar, vinegar, and salt for a refreshing, sweet-and-sour flavor.
Classic Sweet Soy Sauce
A thick, sweet soy-based sauce made from fermented wheat and soybeans, commonly used in Chinese cooking for dipping or flavoring dishes.
Crispy Duck
Crispy duck is a Chinese dish made by marinating and frying a whole duck until the skin becomes golden and crunchy while the meat stays tender and juicy.