Zangshu Lamb · Crawfish & Grilled Fish
火锅 · ⭐ 3.7
No. 899, Xinyuan Road
Dishes
Stir-fried Lamb Offal with GarlicA classic Chinese dish made by stir-frying lamb offal with garlic, resulting in a savory and aromatic flavor.
Stir-Fried Lamb with GarlicA classic Chinese dish featuring tender lamb stir-fried with garlic, known for its rich aroma and savory flavor.
White-Cut Tripe NoodlesA traditional Chinese dish featuring tender white-cut tripe and hand-pulled noodles, seasoned with soy sauce and aromatics for a fresh, savory taste.
Braised Lamb SoupA rich and savory soup made by slow-cooking lamb with spices and aromatics until tender, resulting in a deeply flavorful broth.
Braised Lamb PotA hearty dish of lamb slowly braised with vegetables and spices in a rich, savory sauce.
Mutton Soup NoodlesMutton soup noodles are made by simmering mutton and bones to create a rich broth, then adding cooked noodles. Key ingredients include mutton, bones, flour, and seasonings like ginger, scallions, and cilantro.
Scallion and Cumin Lamb Stir-fryA stir-fried dish of tender lamb slices with scallions and cumin, known for its aromatic flavor and quick cooking method.
Zangshu LambZangshu Lamb is a traditional dish made with fresh lamb slowly stewed with various spices, resulting in tender meat and rich, savory broth.