Dushi Jingcheng • Roasted Beef Jerky (Qinghe Wanzhanghui Store)
小吃快餐 · ⭐ 4.2
L309, West Zone, Level 3, Qinghe Wansianghui Shopping Mall, Qinghe Zhong Street

Dishes
Grilled Beef BrisketGrilled beef brisket is made from the muscle of the beef brisket, marinated and then grilled. Rich in protein and fat, the meat is tough but becomes flavorful and tender after marinating, with a crispy surface and juicy interior when grilled.
Spicy Beef JerkyBeef jerky made from beef tenderloin and brisket is sliced, marinated, and then air-dried or slowly baked at low temperature. During processing, seasonings such as soy sauce, sugar, and spices are typically added to create a firm, chewy texture.
Lean and fatty meatFatty and lean meat is a dish primarily made with pork belly, where the pork is sliced into thick pieces or chunks, clearly showing layers of fat and lean meat. The meat is processed through blanching, stir-frying, or stewing, causing the fat to melt and release oil while keeping the lean parts tender and juicy. Seasonings such as soy sauce, sugar, and cooking wine can be added according to taste.
Spicy Beef JerkySpicy beef jerky is primarily made from beef shank, processed through marinating, braising, slicing, and then baking or sun-drying. Seasonings such as chili peppers, Sichuan peppercorns, soy sauce, cooking wine, ginger slices, and green onions give the beef jerky its rich spicy and numbing flavor.