浙大玉泉北门炒粉干(庆丰农贸市场店)
小吃快餐 · ⭐ 4.0
Qingfeng Agricultural Market, Xixi Road, Lingyin Subdistrict (Near Zhejiang University North Gate)

Dishes
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Ham Sausage and Vermicelli Stir-fryA Chinese home-style dish made with ham sausage and vermicelli, stir-fried with soy sauce and aromatics for a savory, satisfying flavor.
Stir-Fried Noodles with Shredded PorkShredded pork stir-fried with pancakes is a home-style dish made primarily from pork shreds,烙饼丝 (pancake strips), and适量 vegetables. The preparation is simple: first stir-fry the pork shreds until they change color, then add the vegetables and stir-fry. Finally, add the pancake strips and seasonings, quickly stir-frying until well combined.
Lap cheong Fried Rice NoodlesA classic Chinese home-style dish featuring腊肠 (lap cheong) and rice noodles stir-fried together with a touch of soy sauce and green onions, delivering a rich, savory flavor.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Pork Tenderloin Fried RicePork tenderloin fried rice is made with pork, rice, eggs, peas, and carrots, stir-fried to a savory and satisfying dish.
Egg Fried Rice CakeEgg fried rice cake is a Chinese home-style dish made with eggs and rice cakes. Sliced rice cakes are stir-fried with beaten eggs, seasoned with scallions and soy sauce, until the eggs set and the cakes turn slightly crispy. Simple to prepare, it offers a soft and tender texture.
Egg Fried Rice NoodlesA Chinese home-style dish made by stir-frying eggs with rice noodles, seasoned with soy sauce and salt for a savory flavor.
Duck Leg Stir-Fried with Rice NoodlesDuck leg stir-fried with rice noodles, a savory dish combining tender duck meat and flavorful noodles.