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Hai Ji Xiao Wu·Halal·New Style Mala Tang (West Station Branch)

小吃快餐 · ⭐ 4.5

100 meters northeast of the intersection of Beijing West Railway Station South Road and Lianhuachi South Road

Dishes

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  传统盆烩

  传统盆烩是一道经典的北方家常炖菜，以猪肉、白菜、豆腐、粉条为主要食材。制作时将五花肉煸炒出油，加入葱姜爆香，再依次放入白菜、豆腐和泡软的粉条，倒入高汤或清水，中火慢炖至食材软烂入味。成品汤汁浓郁醇厚，白菜清甜软糯，豆腐吸饱汤汁，粉条滑爽弹牙，猪肉肥而不腻，整体口感丰富，味道咸鲜温暖，是冬日里驱寒饱腹的暖心菜肴。
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  Wuzhong Lamb Offal Stew

  Wuzhong stewed offal is a dish made primarily with lamb offal such as tripe, intestines, and lungs, combined with ingredients like vermicelli, tofu skin, and carrots, simmered to perfection. Spices including scallions, ginger, garlic, chili, and star anise enrich the broth and tenderize the ingredients.
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  宁夏酸汤水饺

  宁夏酸汤水饺是西北地区特色面食，以手工擀制的饺子皮包裹羊肉或牛肉馅，煮熟后盛入特制酸汤中。汤底以宁夏陈醋、辣椒油、香菜、蒜苗等调制，酸辣开胃，香气扑鼻。饺子皮薄馅足，肉质鲜嫩，汤汁酸中带辣，辣中回甘，搭配清爽的配菜，口感层次丰富，是冬日暖身、夏日开胃的佳品。
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  Veal Meatballs

  Beef meatballs are primarily made by finely chopping fresh beef and mixing it with seasonings until well combined, then manually shaping them into small balls. They can be cooked by boiling, steaming, or pan-frying. The finished product has a tender and elastic texture and is commonly used in soups or stir-fries.
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  沥水干拌

  沥水干拌是一道以新鲜蔬菜和面条为主料的清爽拌菜。主要食材包括黄瓜丝、胡萝卜丝、豆芽、煮熟的鸡蛋面或荞麦面，配以少量鸡胸肉丝或豆腐丁增加蛋白质。制作时将蔬菜焯水后迅速过凉沥干，与煮熟的面条混合，淋上特制酱汁（常用生抽、香醋、芝麻油、蒜末和少许糖调配）拌匀。口感清爽脆嫩，面条筋道，味道以咸鲜为主，略带酸香和蒜香，整体清淡不油腻，适合夏季食用。
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  Beef Golden Soup Noodles

  Beef Golden Noodle Soup features a golden broth made from beef bones and spices, served with cooked rice noodles and tender beef slices, garnished with green onions and cilantro.
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  牛骨金汤

  牛骨金汤以新鲜牛骨为主料，经长时间文火慢炖而成。汤色金黄透亮，牛骨的精华完全融入汤中，口感醇厚浓郁，带有自然的鲜甜。通常搭配白萝卜、玉米等蔬菜一同熬煮，增添清甜风味。成品汤体丝滑顺口，牛骨香气扑鼻，味道咸鲜回甘，是一道温补滋养的传统汤品。
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  Xiji Spicy Hot Pot with Dipping Sauce

  Xiji dipping spicy hot pot uses beef tallow and various spices to make the base, then adds broth to boil. Ingredients like vegetables, tofu, meat, and mushrooms are cooked in the pot and served with a special dipping sauce made from sesame paste, garlic paste, chili oil, soy sauce, and vinegar.
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  Spicy Beef Noodles

  Spicy beef noodle soup features thin noodles with boiled beef slices or strips, topped with a spicy sauce made from Sichuan peppercorns, chili, and doubanjiang, finished with green onions and cilantro. Cook noodles first, then pour hot broth to blend flavors.

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